Georges Daya

hi THERE!

Professional photographer based in Beirut, Lebanon, with over 14 years of commercial experience spanning the GCC, Middle East, and Europe.

My journey behind the lens began by photographing hotel interiors for major international hotel groups. However, my true creative calling emerged when I stepped into the culinary world. Driven by a lifelong passion for food and gastronomy, I found my purpose in collaborating closely with chefs, capturing the artistry, dedication, and story behind every dish.

Today, I specialize in food photography and curated table settings, partnering with premium restaurants and hospitality brands to translate flavors into striking visual content.

For me, it is about more than just taking a photo; it is about honoring the chef’s vision and creating an immersive, mouth-watering experience that connects with people at first sight.

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